I think therefore. I du Vin.

Christmas Day 2010

The day that everyone has been waiting for all year. Christmas day with all the trimmings from £75 per person.

AVAILABLE 25TH DECEMBER.

local terms and conditions apply. All our prices include VAT. A discretionary 10% service charge will be added to your bill

Christmas Day 2010 Menu

Book your Christmas Day party at Hotel du Vin and enjoy an inspired and mouthwatering menu of the following classic dishes:

Starters:
Cream of haricot blanc soup, confit duck• Lobster cocktail • Chestnut and porcini salad, garlic crisps and winter truffle dressing • Smoked haddock tartlet with meaux mustard glaze

Mains:
Roast free-range turkey with traditional trimmings • Whole dover sole with soft herb crust hollandaise • Filet of beef Wellington, Madeira jus • Roast duck with caramelised quince, pickled cherries • Celeriac, chestnut, mushroom and stilton pie

(All served with buttered brussel sprouts, goose fat roast potatoes, honey roast carrots and parsnips, braised red cabbage)

Desserts:
Classic Christmas pudding, pedro ximenez cream • Cherry clafoutis, mulled wine sorbet • Tarte au citron • Chocolate fondant, pistachio ice cream • Selection of artisan cheeses from our trolley, served with biscuits and chutney • Grande fromage (£8.50 per person)

Coffee, mince pies and clementines

Peacefully du Vin

New Years Eve

Bid a farewell to 2010 this New Year's Eve at Hotel du Vin & Bistro. Once the festivities have ended imagine simply retiring upstairs to your timelessly styled room, slipping between luxurious Egyptian cotton sheets and drifting away in peaceful slumber.

Start 2011 as you mean to go on. Simply du Vin.

From £349 based on two people sharing a double room.Price includes dinner, breakfast & entry into the New Year's Eve Party. Stay on the 1st from £75 B&B. Full payment by 1st December. Subject to availability.